Location UM6P Ben Guerir Campus, Ben Guerir, Marrakech-Safi, 43150, Morocco Category Hotel Location UM6P Ben Guerir Campus, Ben Guerir, Marrakech-Safi, 43150, Morocco Category Hotel A Junior Pastry Sous Chef is responsible for operating the pastry section of the ...
Location UM6P Ben Guerir Campus, Ben Guerir, Marrakech-Safi, 43150, Morocco Category Hotel A Demi Chef de Partie is responsible for preparing and presenting high quality dishes to deliver an excellent Guest and Member experience while assisting with food cost controls ...
Description du poste Executive Housekeeper location Tangier, Fès-Meknès, Morocco category Hotel Hilton Al Houara Resort - Tangier Full-time HOT09TYU Posted: Aug 31st 2023 JOB DESCRIPTION An Executive Housekeeper is responsible for overseeing all housekeeping operations ...
Description du poste Assistant Executive Housekeeper location Tangier, Fès-Meknès, Morocco category Hotel Hilton Al Houara Resort - Tangier Full-time HOT09RH3 Posted: Aug 10th 2023 JOB DESCRIPTION An Assistant Executive Housekeeper will support all Housekeeping ...
Location UM6P Ben Guerir Campus, Ben Guerir, Marrakech-Safi, 43150, Morocco Category Hotel A Junior Pastry Sous Chef is responsible for operating the pastry section of the kitchen to deliver an excellent Guest and Member experience while planning production and ...
, and Events (GCE) Sales Executive will maximise revenue opportunities in the areas of group reservations, conferences and events by driving sales leads and increasing conversions....The GCandE Sales Executive will interact frequently with Guests and customers with the intention of earning repeat and expanded business ...
Description du poste Sales Executive location Ben Guerir, Marrakech-Safi, Morocco category Hotel Double Tree by Hilton Ben Guerir Hotel & Residences Full-time HOT09QV2 Posted: Sep 25th 2023 JOB DESCRIPTION A Sales Executive analyses local market trends and competitor ...
* Interacts with the Banquet Chef and Catering department on training regarding food knowledge and menu composition. * Observes service behaviors of employees and provides feedback to individuals and or managers. * Manages employee progressive discipline procedures ...
Monitor daily revenues and costs and prepare a daily and month to date Food and Beverage Cost Report as prescribed in the Accounting and Finance Manual, at a frequency agreed with the Executive Chef and Director of Finance 3 ...
Supervisor, Human Resources Officer, Financial Analyst, Senior Marketing Analyst, Logistics Coordinator / Expert, Procurement Officer, Secretary / Office Assistants / Office Clerks / Front Desk Clerks, Account / Finance Officer, Sales / Marketing Officers and Executive ...