N Position Type Management JOB SUMMARY Functions as the strategic business leader of the property's food and beverage/culinary operation, including Restaurants/Bars, Room Service and Banquets/Catering, where applicable....CANDIDATE PROFILE Education and Experience * High school diploma or GED; 6 years experience in the food and beverage, culinary, event management, or related professional area ...
Poste The Market Manager will be responsible for developing and maintaining a high-quality relationship with hotel partners establishing sales strategy for the key markets, to meet revenue goals through effective management of rates, inventory and parity optimization ...
Make sure to reach the qualitative and quantitative objectives set by your manager. Understand and use best practices to provide first level support. Perform remote cleaning as indicated. Apply the defined processes and master the use of tools ...
N Position Type Management JOB SUMMARY Responsible for supporting all aspects of Concierge functions in accordance with hotel standards. Maintains a concierge service and management philosophy that serves as a guide to respective staff ...
N Position Type Non-Management POSITION SUMMARY Engage hotel guests to enhance the service experience through activation of all outlet services within the lobby area (e.g., Restaurant & Bar, Front Desk, Business Center, Lounge, etc.) ...
Le Manager (le 2ème assistant) est le garant d'une bonne gestion du restaurant, il veille tout le temps sur la qualité, le service, la propreté pendant son shift et la sécurité des biens et des collaborateurs du ...
N Position Type Management JOB SUMMARY Position responsible for all the food and beverage operations, which includes all restaurants, beverage and room service operations....Maintains a positive cost management index for kitchen and restaurant operations. Utilizes budgets to understand financial objectives. Leading Food and Beverage Team Manages the Food and Beverage departments (not catering sales) ...
Poste proposé : Responsable Restaurant ( Outlet Manager) Nous recrutons pour notre client un Hôtel basé à Casablanca un Responsable Restaurant ....Terrain : Supervise la bonne marche opérationnelle du restaurant dans son ensemble S'assurer de la meilleure qualité de service offerte aux clients Garantit le niveau de qualité et de propreté du restaurant à tout moment Supervise l'exécution des activités ...
Together with my colleagues and manager I contribute actively in the development and implementation of a clear IKEA Food action plan for my store using the store business plan and country business plan....Secure that the Swedish Food Market range is attractively presented and communicated, e.g. through story-telling, recipe cards, using the IKEA Restaurant & Café as a showroom and co-operating with Com&In ...
N Position Type Non-Management Sales Executive The St. Regis La Bahia Blanca Resort, Tamuda Bay The Hotel The St. Regis La Bahia Blanca Resort, Tamuda Bay is an oasis of refined indulgence nestled along the sparkling Mediterranean coast....Whether seeking a relaxed beach experience or travelling as a family, guests are invited to luxuriate in the indoor and outdoor pools, inviting spa, state-of-the-art fitness center and destination restaurants and lounges ...