Cuisson et assemblage des plats : Réaliser les cuissons spécifiques à votre section, que ce soit la grillade, la poêlée, la cuisson au four, etc Assembler les différents éléments pour créer des plats harmonieux et savoureux Contrôler la cuisson et la température ...
Thematic Area Name Definition Business Management Results-based Management Ability to manage programmes and projects with a focus at improved performance and demonstrable results Business Management Project Management Ability to plan, organize, prioritize and control ...
Junior Pastry Sous Chef location Ben Guerir, Marrakech-Safi, Morocco category Hotel Double Tree by Hilton Ben Guerir Hotel & Residences Full-time HOT09QX5 Posted: Sep 25th 2023 JOB DESCRIPTION A Junior Pastry Sous Chef is responsible for operating the pastry section ...
Location UM6P Ben Guerir Campus, Ben Guerir, Marrakech-Safi, 43150, Morocco Category Hotel Location UM6P Ben Guerir Campus, Ben Guerir, Marrakech-Safi, 43150, Morocco Category Hotel A Junior Pastry Sous Chef is responsible for operating the pastry section of the ...
Location UM6P Ben Guerir Campus, Ben Guerir, Marrakech-Safi, 43150, Morocco Category Hotel A Demi Chef de Partie is responsible for preparing and presenting high quality dishes to deliver an excellent Guest and Member experience while assisting with food cost controls ...
with Evidence and Data Ability to inspect, cleanse, transform and model data with the goal of discovering useful information, informing conclusions and supporting decision-making Business Management Project Management Ability to plan, organize, prioritize, and control ...